Thin Mint Frappuccino photo by Starbucks_love96 Add hazelnut syrup (1 pump for a tall, 1.5 pumps for grande, 2 pumps for venti).Caramel Frappuccino with extra caramel syrup.The butter cookie taste mixed with caramel and milk chocolate of a candy bar in liquid form. Add cinnamon dolce syrup (1.5 pumps tall, 2 pumps grande, 2.5 pumps venti). ![]() The soft, cinnamon-sugar cookie taste of a Snickerdoodle through a straw. Snickerdoodle Frappuccino photo by by _vizualdesperado_
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